Lamb Tagine with Prunes and Almonds


Lamb Tagine with Prunes and Almonds

I offer you a meat tagine with prunes, a dish that allows you to treat your friends while spending very little time in the kitchen.


  1. 100g of dried prunes
  2. a tablespoon of olive oil
  3. a sliced ​​onion
un kg d'agneaux, sel, gingembre,saffron, cumin, fines pour décorer.



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